Our new cocktail menu is here and it’s a little bit quirky, a lot of fun and in perfect time to keep your ‘spirits’ high as we head into the cooler season.
With an emphasis on warming winter flavours – expect a hit of spice, orchard fruits & a balance of light and dark spirits to suit your style.
Allow us to introduce a couple of our favourites…
Looking for a Gin cocktail that’s perfect for winter sipping?
The Cherry Orchard is the one for you, featuring Cherry Gin by Anther Distillery, Amaretto, fresh lemon and foam. With bold juniper and juicy Winter fruit at the forefront, it’s balanced, sweet and fresh.
Looking for a classic made with a twist? Our Gin Fizz using Great Ocean Road Gin Shiraz Gin & Fever Tree Grapefruit soda is great paired with our Chicken Coq au Vin. The Amalfi Sour is another perfect choice enjoy alongside a share plate or two, with 78 Degree Australian Dry Gin & zesty limoncello packing a flavourful punch.
If an after-dinner treat is what you’re craving, our Mont Blanc cocktail is sure to provide. A mix of specialty cold drip coffee, Kahlua & Melbourne-made Starward ‘Nova’ Whisky, it’s topped with an aerated vanilla foam and orange zest to add an aromatic touch. Creamy, zesty, sweet and perfectly balanced – it’s a must-try!
And a Winter menu at Black Sheep wouldn’t be complete without a shake up on a typical Martini, so be sure to taste the fruity Lychee Apple with Bellarine Distillery ‘Teddy & The Fox’ Gin, lychee and apple next time you visit.
Ready to try them all?
Aside from being incredibly delicious, each of our new Black Sheep Winter Cocktails is a fusion of warming seasonal flavours, quality spirits and a little magic, to transform everyday moments into something truly special.
Walk in or book your table now to try them for yourself…